Homemade jams and preserves

The end of summer is usually the best time to make preserves and jams at home. During your stay at Ca' Giorgetto you can harvest the fruits of which our woods are rich, and create with these delicious jams, in the kitchen that Patricia uses to prepare her sweets and preserves. Who want, will engage in a gastronomic experience little used now, that gives great satisfaction to both smell and taste. Think to the fortune to take home some of the scents and flavors of our area.